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Spicy fir tip jelly

Filling quantity: 220 g

Ingredients: Apple (high stem LP Binntal), sugar (CH organic) fir tips (LP Binntal), mountain herbs (LP Binntal organic) apple pectin, chili

Goes well with: roast lamb, kid, game, boiled meat, cheese platter

Since time immemorial, the light green tips of fir trees have been collected in spring and usually preserved as syrup. On the one hand because of its unmistakable taste, on the other hand to treat coughs, clear the throat and freshen breath.

LabelsSwiss parks
CHF  13.00/per piece
incl. tax

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